TWISTED COBB 15 

Mixed Greens & Iceberg with Tomatoes, Bleu Cheese, Avocado, Crispy Bacon, Roasted Corn, Chopped Eggs & Red Peppers, Tossed with Sherry Bacon Vinaigrette, Topped with Grilled Chicken 

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WARM SALMON NICOISE 17

Grilled Salmon Over Mixed Greens

with Green Beans, Tomatoes, Capers, Eggs,

Red Onions & Kalamata Olives,

Tossed in a Champagne Vinaigrette

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BEET SALAD 15
Golden Beets, Toasted Pistachios & a Warm Lightly Breaded & Fried Goat Cheese Patty Over Mixed Greens Tossed in Our Balsamic Vinaigrette

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TUNA POKE BOWL 19

( Not Available for Take Out )
Sushi Grade Tuna, Edamame, Seaweed Salad, Pickled Bean Sprouts & Cucumber over Jasmine Rice with Spicy Aioli*

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ORZO GREEK 14 

Artichoke Hearts, Tomatoes, Cucumber,

Banana Peppers, Olives, Feta, Red Onion & Orzo, Tossed in a Greek Feta Dressing,

Served Over Romaine with Grilled Pita  

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CAESAR** 10 

Served with Fresh Baked Croutons,

Parmesan Cheese & Homemade Caesar Dressing 

 

NOON HILL 7

Fresh Iceberg Topped with Cucumbers, Tomatoes,

Shredded Carrots & Red Onion

  

HOMEMADE DRESSINGS 

Sherry Bacon Vinaigrette • Caesar

 Champagne Vinaigrette • Greek

 Thousand Island  • Balsamic

Bleu Cheese ​

TOPPERS 

Grilled Chicken • Tuna Salad • Steak Tips**

Shrimp • Salmon • Turkey Tips

(additional charge applies) 

 

FRIED CHICKEN DINNER 22

Two Pieces of Fresh Bone- In Crispy Fried Chicken, Served with Mashed Potatoes, Coleslaw & House Made Gravy

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CHICKEN POT PIE 18

Slow Roasted Chicken Simmered with Peas, Carrots, Celery & Onions, Topped with a Puff Pastry

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PARMESAN HERB ENCRUSTED HADDOCK 24

Lightly Breaded and Sautéed Fresh Filet of Haddock with Parmesan and Fresh Herbs, Served with Seasoned Broccoli, Rice Pilaf and Homemade Tartar Sauce 

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NHG JAMBALAYA 22

Shrimp, Chicken and Chorizo Sautéed with Cajun Spices, Peppers, Celery and Onions, Served Over Jasmine Rice 

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MEDFIELD PASTA 18

Roasted Eggplant, Squash & Zucchini in a Spicy Cream Sauce Tossed with Potato Gnocchi

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TERIYAKI STIR-FRY 14

 Broccoli, Red Peppers, Carrots, Pea Pods & Scallions Sautéed in Our Homemade Teriyaki Sauce Served Over Jasmine Rice, Finished with Crushed Red Pepper Flakes

ADDITIONS

Chicken + 5 / Beef + 6 / Shrimp + 8

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BUTTERNUT SQUASH RAVIOLI 20 

Fresh Butternut Squash Ravioli in a Sage-Brown Butter Sauce, Topped with Roasted Butternut Squash & Toasted Pumpkin Seeds 

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HORSERADISH ENCRUSTED SALMON 24

Fresh Atlantic Salmon, Pan Roasted with Horseradish Panko Crust, Served with Sautéed Green Beans, Jasmine Rice & Horseradish Aioli

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FISH -N- CHIPS 24

Fresh Filet of Haddock, Beer Battered and Fried, Served with Coleslaw, French Fries and Homemade Tartar Sauce 

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SHORT RIB STEW 20

House Braised Short Rib in a Slow Roasted Stew with Fresh Root Vegetables & Potatoes, Served with House Made Focaccia

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STEAK TIPS** 24

Marinated in Garlic & Herbs, Served with Mashed Potatoes & Green Beans, Topped with Crispy Onion Straws

 

BOURBON BBQ TURKEY TIPS 22

Marinated Turkey Tips, Grilled to Perfection, Brushed with Our Apple Bourbon BBQ Sauce, Served with Mashed Potatoes & Sautéed Green Beans

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NHG BURRITO 10
Your Choice of Meat, Sliced Beef +5, Pulled Pork +4 or Pulled Chicken +3, with Jasmine Rice, Jack Cheese,  Avocado, Salsa & Sour Cream in a Grilled Flour Tortilla, Served with Fries

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PESTO CHICKEN SANDWICH 14

Grilled Chicken Breast with Fresh Basil Pesto,

Roasted Red Peppers & Fresh Mozzarella,

Served on a Roll with Fries (contains nuts) 

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REUBEN 13 

House Braised Corned Beef, Apple and Bacon Sauerkraut, Thousand Island Dressing & Swiss Cheese, Served on Grilled Marble Rye with Fries

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TURKEY BLT 14

Sliced Turkey, Crispy Bacon, Avocado, Lettuce, Tomato & Mayo on Grilled Pita, Served with Fries

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TUNA MELT 12

Tuna Salad with Melted Swiss Cheese and Tomatoes on Grilled Marble Rye, Served with Fries

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PULLED PORK SANDWICH 13 

House Smoked Pork in Our Spicy Apple Bourbon BBQ Sauce, Served on a Brioche Bun with Sweet Potato Fries & Coleslaw

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HADDOCK SANDWICH 16

Fresh Haddock Filet Fried Golden Brown, with Lettuce Tomato & Onion, Served with Coleslaw, Homemade Tartar Sauce & Fries

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BLACKENED CHICKEN SANDWICH 14

Spicy Grilled Chicken with Bacon, Avocado,  Swiss & Cajun Mayo on Toasted Sourdough, Served with Fries

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VEGGIE DELIGHT 14

Sliced Eggplant, Zucchini & Squash Lightly Grilled with Melted Mozzarella & Basil Pesto on Ciabatta, Served with Mixed Greens

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FISH TACOS 16

Three Soft Shell Tacos with Fresh Grilled Haddock,  Coleslaw, Fresh Lime & Pineapple Salsa, Drizzled with Citrus Aioli

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NASHVILLE HOT CHICKEN SANDWICH 16

Crispy Fried Chicken Smothered in Nashville Hot Sauce & Bleu Cheese Dressing on a Brioche Bun with Lettuce & Pickles & a Side of  Fries

 

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MEDFIELD TRACKS BURGER** 15

A Local Favorite...Cheddar Cheese, Bacon and Cajun Mayo, Topped with Onion Straws 

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NOON HILL BURGER** 13 

Straight Up or Build Your Own... 

 

Fresh Prime Beef, Hand Packed and Char Grilled

to Your Liking. Served with Lettuce, Tomato, Onion and French Fries

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TOPPINGS EACH 1.50

American • Swiss • Cheddar •  Bleu Cheese • 

Fresh Mozzarella • Jack Cheese

Caramelized Onions •  Jalapenos 

Roasted Red Peppers 

 

TOPPINGS EACH 2 

Bacon • Avocado

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TURKEY BURGER 15

Grilled Fresh Ground Turkey on a Brioche Bun, Topped with Swiss Cheese &  Mushrooms, Served with Sweet Potato Fries and Honey Dijon Dressing

 

HOMEMADE VEGGIE BURGER 14 

Made From Scratch, Served with Mixed Greens and

a Side of Balsamic Vinaigrette 

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DOUBLE FUDGE CHOCOLATE CAKE 

Rich Chocolate Cake with Homemade Dark Chocolate Frosting

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COCONUT DREAM CAKE

White Cake with Cream Cheese Frosting Topped with Toasted Coconut

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BROWNIE SUNDAE

Warm Fudge Brownie Topped with Vanilla Ice Cream, Chocolate Sauce, Caramel, Candied Walnuts & Fresh Whipped Cream

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CHEF'S CHEESECAKE

Ask Your Server About Today’s Choice

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