STARTERS

Before placing your order, please inform your server if a person in your party has a food allergy. **These items may be cooked to a temperature of your choosing & our Caesar dressing is made with egg yolk. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. 

SIGNATURE QUESADILLAS 11

Roasted & Pulled Chicken, Red Peppers, 

Monterey Jack Cheese, Topped with Roasted Red Pepper Sauce, Served with Homemade Salsa and Sour Cream ​

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BUFFALO CHICKEN DIP 11

Roasted Pulled Chicken, Bleu Cheese,

Buffalo Sauce and Scallions,

Served Bubbling Hot with Chips 

HUMMUS PLATTER 12 

Lemon Garlic Hummus with Artichoke

and Kalamata Olive Salad, 

Served with Cucumbers and Grilled Pita 

NOON HILL NACHOS 12 

Topped with Monterey Jack Cheese,

Cheddar Cheese Sauce, Jalapenos,

Diced Tomatoes & Cilantro,

Served with Homemade Salsa and Sour Cream

ADDITONS 3

Chicken • Pulled Pork • Chili

WINGS 14

Smothered with Choice of Our Homemade Sauces. Served with Celery, Carrots and Bleu Cheese

SAUCES

Buffalo • BBQ • Honey Hot • Teriyaki

SPRING ROLLS 12 

Deep Fried Vegetable Spring Rolls Wrapped in Rice Wontons, Served with a Peanut Dipping Sauce

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COCONUT SHRIMP  15 

Fried Coconut Encrusted Shrimp with a Zesty Orange Ginger Dipping Sauce

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NHG CALAMARI 13 

Flash Fried with Banana Peppers, Served with Homemade Tartar & Marinara Sauce

SOUPS

All Soups are Available in Quarts To Go!    

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HOMEMADE BEEF CHILI 7

Served with Chips

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NEW ENGLAND CLAM CHOWDER 7

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SOUP OF THE DAY 7 

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SALADS

  TWISTED COBB 14 

Mixed Greens and Iceberg with Tomatoes, Bleu Cheese, Avocado, Crispy Bacon, Roasted Corn, Chopped Eggs and Red Peppers, Tossed with Sherry Bacon Vinaigrette, Topped with Grilled Chicken 

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WARM SALMON NICOISE 16

Grilled Salmon Over Mixed Greens

with Green Beans, Tomatoes, Capers, Eggs,

Red Onions and Kalamata Olives,

Tossed in a Champagne Vinaigrette

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PEAR & WALNUT 14
Caramelized Pears, Candied Walnuts, Dried Cranberries & Bleu Cheese Crumbles Over Mixed Greens & Iceberg Lettuce, Tossed
in a Thyme & Tarragon Vinaigrette

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ORZO GREEK 13 

Artichoke Hearts, Tomatoes, Cucumber,

Banana Peppers, Olives, Feta, Red Onion and Orzo, Tossed in a Greek Feta Dressing,

Served Over Romaine with Grilled Pita  

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CAESAR** 9 

Served with Fresh Baked Croutons,

Parmesan Cheese and Homemade Caesar Dressing 

NOON HILL 6 

Fresh Iceberg Topped with Cucumbers, Tomatoes,

Shredded Carrots and Red Onion

HOMEMADE DRESSINGS 

Sherry Bacon Vinaigrette • Caesar

 Champagne Vinaigrette • Greek

 Thousand Island  • Balsamic

Bleu Cheese • Thyme & Tarragon

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TOPPERS 

Grilled Chicken • Tuna Salad • Steak Tips**

Shrimp • Salmon • Turkey Tips

(additional charge applies) 

ENTREES

PARMESAN HERB ENCRUSTED HADDOCK 22

Lightly Breaded and Sautéed Fresh Filet of Haddock with Parmesan and Fresh Herbs, Served with Seasoned Broccoli, Rice Pilaf and Homemade Tartar Sauce 

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NHG JAMBALAYA 20

Shrimp, Chicken and Chorizo Sautéed with Cajun Spices, Peppers, Celery and Onions, Served Over Jasmine Rice 

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BLACKENED CHICKEN BOWTIE 18 

Blackened Chicken, Green Peas, Red Peppers and Banana Peppers, Tossed in a Spicy Cream Sauce with Bowtie Pasta, Finished with Red Pepper Flakes

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BEEF AND BROCCOLI STIR-FRY 18 

Tender Sliced Beef Sautéed with Broccoli, Carrots and Homemade Teriyaki Sauce Served Over Jasmine Rice, Finished with Sesame Seeds

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HORSERADISH ENCRUSTED SALMON 23

Fresh Atlantic Salmon, Pan Roasted with Horseradish Panko Crust, Served with Sautéed Green Beans, Jasmine Rice & Horseradish Aioli

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FISH -N- CHIPS 21

Fresh Filet of Haddock, Beer Battered and Fried, Served with Cole Slaw, French Fries and Homemade Tartar Sauce 

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PULLED PORK PLATTER 18

House Smoked Pulled Pork in Our Spicy Apple Bourbon BBQ Sauce, Served with a Sweet Potato Fries and Cole Slaw

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STEAK TIPS** 23

Marinated in Garlic & Herbs, Served with Mashed Potatoes & Green Beans, Topped with Crispy Onion Straws

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PULLED PORK MAC N' CHEESE 18

Our House Smoked Apple-Bourbon BBQ Pulled Pork Tossed with Cavatappi Pasta in a Homemade Cheese Sauce with a Ritz Cracker Crumb Topping

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BOURBON BBQ TURKEY TIPS 20

Marinated Turkey Tips, Grilled to Perfection, Brushed with Our Apple Bourbon BBQ Sauce, Served with Mashed Potatoes & Sautéed Green Beans​

CHICKEN POT PIE  16

Slow Roasted Chicken Simmered with Peas, Carrots, Celery & Onions Topped with a Puff Pastry

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SANDWICHES

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PESTO CHICKEN SANDWICH 12

Grilled Chicken Breast with Fresh Basil Pesto,

Roasted Red Peppers & Fresh Mozzarella,

Served on a Roll with Fries (contains nuts) 

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REUBEN 13 

House Braised Corned Beef, Apple and Bacon Sauerkraut, Thousand Island Dressing and Swiss Cheese, Served on Grilled Marble Rye with Fries

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STEAK FAJITA WRAP 14

Grilled Steak, Peppers, Rice, Salsa, Sour Cream & Monterey Jack Cheese, Served with Fries

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TUNA MELT 11 

Tuna Salad with Melted Swiss Cheese and Tomatoes on Grilled Marble Rye, Served with Fries

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PULLED PORK SANDWICH 13 

House Smoked Pork in Our Spicy Apple Bourbon BBQ Sauce, Served on a Brioche Bun with Sweet Potato Fries and Cole Slaw

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HADDOCK SANDWICH 16

Fresh Haddock Filet Fried Golden Brown, with Lettuce Tomato and Onion, Served with Cole Slaw, Homemade Tartar Sauce and Fries

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BLACKENED CHICKEN SANDWICH 12

Spicy Grilled Chicken with Bacon, Avocado,  Swiss and Cajun Mayo on Toasted Sourdough, Served with Fries

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MEDITERRANEAN WRAP 11 

Portobello Mushrooms, Roasted Red Peppers, Artichoke Hearts and Feta Cheese Drizzled with Greek Dressing, Served with Mixed Baby Greens and a Side of Greek Vinaigrette

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FISH TACOS 15

Three Soft Shell Tacos with Fresh Grilled Haddock, Roasted Corn, Black Beans, Cilantro, Fresh Lime & Mango Salsa, Drizzled with Citrus Aioli

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BURGERS

MEDFIELD TRACKS BURGER** 15

A Local Favorite...Cheddar Cheese, Bacon and Cajun Mayo, Topped with Onion Straws 

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NOON HILL BURGER** 12 

Straight Up or Build Your Own... 

Fresh Prime Beef, Hand Packed and Char Grilled

to Your Liking. Served with Lettuce, Tomato, Onion and French Fries

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TOPPINGS EACH 1

American • Swiss • Cheddar •  Bleu Cheese • 

Fresh Mozzarella • Jack Cheese

Caramelized Onions •  Jalapenos 

Roasted Red Peppers • Portobello Mushrooms

TOPPINGS EACH 2 

Bacon • Avocado

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TURKEY BURGER 14

Grilled Fresh Ground Turkey on a Brioche Bun, Topped with Swiss Cheese & Portobello Mushrooms, Served with Sweet Potato Fries and Honey Dijon Dressing

HOMEMADE VEGGIE BURGER 12 

Made From Scratch, Served with Mixed Greens and

a Side of Balsamic Vinaigrette 

DESSERTS

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DOUBLE FUDGE CHOCOLATE CAKE 

Rich Chocolate Cake with Homemade Dark Chocolate Frosting

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BROWNIE SUNDAE

Warm Fudge Brownie Topped with Vanilla Ice Cream, Chocolate Sauce, Caramel, Candied Walnuts & Fresh Whipped Cream

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CHEF'S CHEESECAKE

Ask Your Server About Today’s Choice

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 CINNAMON APPLE NACHOS

House Baked Cinnamon & Sugar Chips, Topped with Fresh Apple Filling, Vanilla Ice Cream & Caramel

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 Soft Drinks & Bottled Beverages

Aquafina Bottled Water  16oz

Berry Fruit Punch 10oz

Gatorade 12oz (flavors may vary) 

Mug Root Beer 20oz

 Bubly Sparkling Water (flavors may vary)16oz

Pepsi

Diet Pepsi

Orange Soda

Sierra Mist

Unsweetened Iced Tea

Lemonade

Ginger Ale

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for Kids

ENTREES

LIL' STEAK TIPS 9

Served with Mashed Potatoes & Green Beans

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FISH & CHIPS 9

Fresh Haddock, Lightly Breaded & Fried,

Served with Fries

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PASTA MARINARA 5

Add Chicken Parm +4

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KID TACOS 7

3 Flour Tortillas, Filled with Your Choice of Lightly Seasoned Chicken or Beef, Served with Lettuce, Diced Tomatoes, Shredded Cheese, Salsa & Sour Cream

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HOMEMADE MAC & CHEESE 7

Thick, Rich Sauce with 3 Cheeses & Pasta

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FRIED CHICKEN TENDERS 6

Served with Fries

LITTLE STEVIE'S CHEESEBURGER 6

Served with Fries

ALL NATURAL JUMBO BEEF HOT DOG 5 

Served with Fries

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KID SALAD 5

Bed of Lettuce with Carrots, Cucumbers, Tomatoes, Served with Choice of Dressing

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BRUNCH

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NOT CURRENTLY AVAILABLE