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508.359.9155

DINE IN OR TAKE OUT

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LOCATION

530 Main Street

Medfield, MA 02052

HOURS
Open Daily at 11am

© 2017 Noon Hill Partners, LLC

Website by Ink Farm Creative

STARTERS

SIGNATURE QUESADILLAS 11

Roasted & Pulled Chicken, Red Peppers, 

Monterey Jack Cheese, Topped with Roasted Red Pepper Sauce, Served with Homemade Salsa and Sour Cream 

SHORT RIB SPRING ROLLS 12

Tender Braised Short Rib, Potatoes, Monterey Jack Cheese, Caramelized Onions, Served with Horseradish Aioli

LOADED POTATO SKINS  13

Idaho Potatoes Topped with Bacon, Cheddar and Scallions, Served with Sour Cream 

COCONUT SHRIMP 15

Fried Coconut Encrusted Shrimp with Zesty Orange Ginger Dipping Sauce

BACON WRAPPED SCALLOP 15 

Fresh Sea Scallops Wrapped in Bacon and Oven Crisped Served with a Sweet Chili Dipping Sauce

BUFFALO CHICKEN DIP 11

Roasted Pulled Chicken, Bleu Cheese,

Buffalo Sauce and Scallions,

Served Bubbling Hot with Chips 

 

NHG CALAMARI 13

Flash Fried Calamari with Banana Peppers, Served with Homemade Tartar and Marinara Sauce 

 

HUMMUS PLATTER 12 

Lemon Garlic Hummus with Artichoke

and Kalamata Olive Salad and Israeli Cous Cous

Served with Cucumbers and Grilled Pita 

 

NOON HILL NACHOS 12 

Topped with Monterey Jack Cheese,

Cheddar Cheese Sauce, Jalapenos,

Diced Tomatoes & Cilantro,

Served with Homemade Salsa and Sour Cream

ADDITONS 3

Chicken • Pulled Pork • Chili

 

WINGS 14

Smothered with Choice of Our Homemade Sauces. Served with Celery, Carrots and Bleu Cheese

SAUCES

Buffalo • BBQ • Honey Hot • Teriyaki

 

SOUPS

All Soups are Available in Quarts To Go!    

HOMEMADE BEEF CHILI 7

Served with Chips

 

NEW ENGLAND CLAM CHOWDER 7

CHICKEN NOODLE 7

SALADS

  TWISTED COBB 14 

Mixed Greens and Iceberg with Avocado, Tomatoes, Bleu Cheese, Crispy Bacon,

Roasted Corn, Chopped Eggs and Red Peppers, Tossed with Sherry Bacon Vinaigrette,

Topped with Grilled Chicken 

 

CHILLED BEET SALAD 13

Fresh Beets, Goat Cheese, Cranberries and Pecans Tossed with Mixed Greens and a Homemade Cranberry Vinaigrette

PEAR & WALNUT SALAD 14

Caramelized Pears, Candied Walnuts, Dried Cranberries and Bleu Cheese Over a Bed of Mixed Greens and Iceberg, Tossed in a Thyme & Tarragon Vinaigrette

WARM SALMON NICOISE 16

Grilled Salmon Over Mixed Greens

with Green Beans, Tomatoes, Capers, Eggs,

Red Onions and Kalamata Olives,

Tossed in a Champagne Vinaigrette

ORZO GREEK 13 

Artichoke Hearts, Tomatoes, Cucumber,

Banana Peppers, Olives, Feta, Red Onion and Orzo, Tossed in a Greek Feta Dressing,

Served Over Romaine with Grilled Pita  

CAESAR 9 

Served with Fresh Baked Croutons,

Parmesan Cheese and Homemade Caesar Dressing 

 

NOON HILL 6 

Fresh Iceberg Topped with Cucumbers, Tomatoes,

Shredded Carrots and Red Onion

  

HOMEMADE DRESSINGS 

Sherry Bacon Vinaigrette • Caesar

 Champagne Vinaigrette • Greek

 Thousand Island • Italian • Balsamic

Bleu Cheese • Cranberry Vinaigrette

 

TOPPERS 

Grilled Chicken • Tuna Salad • Steak Tips

Shrimp • Salmon • Turkey Tips

(additional charge applies) 

 
 

ENTREES

PARMESAN HERB ENCRUSTED HADDOCK 22

Lightly Breaded and Sautéed Fresh Filet of Haddock with Parmesan and Fresh Herbs, Served with Seasoned Broccoli, Rice Pilaf and Homemade Tartar Sauce 

 

CHICKEN POT PIE 16

Slow Roasted Chicken Simmered with Peas, Carrots, Celery and Onions, Topped with a Puffed Pastry

 

 OSSO BUCO RISOTTO 22

Pork Shank Pan Seared with Wild Mushrooms Served Over a Creamy Mushroom Risotto

NHG JAMBALAYA 20

Shrimp, Chicken and Chorizo Sautéed with Cajun Spices, Peppers, Celery and Onions, Served Over Jasmine Rice 

 

BUFFALO CHICKEN MAC N' CHEESE 18

Fried Buffalo Chicken Tenders, Homemade Cheese Sauce & Cavatappi Pasta with a Ritz Cracker Crumb Topping 

BLACKENED CHICKEN BOWTIE 18 

Blackened Chicken, Fresh Green Peas,

Red Peppers and Banana Peppers,

Tossed in a Spicy Cream Sauce with Bowtie Pasta,

Finished with Red Pepper Flakes

 

PUMPKIN RAVIOLI 18

Fresh Ravioli Sautéed in a Sage Brown Butter Sauce, Topped with Toasted Pecans

BEEF AND BROCCOLI STIR-FRY 18 

Tender Sliced Beef Sauteed with Broccoli, Carrots and Homemade Teriyaki Sauce Served Over Jasmine Rice, Finished with Sesame Seeds

SHORT RIB GNOCCHI 20 

Slow Braised Short Rib in a Red Wine Vegetable Reduction, Served with House Made Pomodoro Sauce Over a Potato Gnocchi

 

CHEF'S CUT (MARKET PRICE) 

Ask Your Server for Today's Hand Cut Selection

HORSERADISH ENCRUSTED SALMON 22 

Fresh Atlantic Salmon, Pan Roasted with Horseradish Panko Crust, Served with Sauteed Green Beans, Jasmine Rice & Horseradish Aioli

FISH -N- CHIPS 20

Fresh Filet of Haddock, Beer Battered and Fried, Served with Cole Slaw, French Fries and Homemade Tartar Sauce 

 

BOURBON BBQ TURKEY TIPS 18 

Marinated Turkey Tips Grilled to Perfection, Brushed with Our Apple Bourbon BBQ Sauce, Served with Mashed Potatoes and Sautéed Green Beans 

 

BBQ PLATTER 22

House Smoked Pulled Pork in Our Spicy Apple Bourbon BBQ Sauce, Rack of Ribs House Smoked and Finished with Traditional BBQ Sauce, Served with a Baked Potato and Cole Slaw

STEAK TIPS 20

Marinated in Garlic and Herbs,

Served with Mashed Potatoes, Green Beans

& Garnished with Onion Straws

All of Our Seafood Comes in Fresh 

Daily from Captain Marden's

- Substitute starch for your favorite vegetable     $2.00 • Plate splitting $3.00

- NHG is health conscious, we use only zero         trans fat soy bean oil for all of our fried food.

- Our Homemade Teriyaki, BBQ, Marinades            and Red Sauces are Gluten Free.

 

SANDWICHES

 

PESTO CHICKEN SANDWICH 12

Grilled Chicken Breast with Fresh Basil Pesto,

Roasted Red Peppers & Fresh Mozzarella,

Served on a Roll with Fries (contains nuts) 

FRENCH DIP 16

Homemade Roasted Roast Beef with Horseradish Aioli, Served on Ciabatta Bread with a Side of Pan Au Jus and Fries

REUBEN 13 

House Braised Corned Beef, Apple and Bacon Sauerkraut, Thousand Island Dressing and Swiss Cheese, Served on Grilled Marble Rye with Fries

NHG MAYFLOWER 14

Oven Roasted Turkey Breast, Served on Ciabatta Bread with Homemade Stuffing, Fresh Cranberry Sauce and Gravy, Served with Fries

TUNA MELT 11 

Tuna Salad with Melted Swiss Cheese and Tomatoes on Grilled Marble Rye, Served with Fries

SHORT RIB MELT 15 

Braised Pulled Short Rib, Caramelized Onions, Cheddar Cheese and Horseradish Aioli, Served on Toasted Sourdough, Served with Fries

PULLED PORK SANDWICH 13 

House Smoked Pork in Our Spicy Apple Bourbon BBQ Sauce, Served on a Brioche Bun with Sweet Potato Fries and Cole Slaw

HADDOCK SANDWICH 16

Fresh Haddock Filet Fried Golden Brown, with Lettuce Tomato and Onion, Served with Cole Slaw, Homemade Tartar Sauce and Fries

MONTE CRISTO 12

Virginia Ham, Roasted Turkey and Swiss Cheese

on White Bread Griddled in Egg Batter, Finished with Powdered Sugar, Served with Maple Syrup

BLACKENED CHICKEN SANDWICH 12

Spicy Grilled Chicken with Bacon, Avocado, Swiss and Cajun Mayo on Toasted Sourdough, Served with Fries

MEDITERRANEAN WRAP 11 

Portobello Mushrooms, Roasted Red Peppers, Artichoke Hearts and Feta Cheese Drizzled with Greek Dressing, Served with Mixed Baby Greens and a Side of Greek Vinaigrette

FISH TACOS 15

Soft Tacos with Fresh Grilled Haddock, Crispy Onion Straws, Cole Slaw and Cilantro, Topped with Citrus Aioli & Lime Wedge, Served with Corn & Black Bean Salsa 

 

 

BURGERS

MEDFIELD TRACKS BURGER 14

A Local Favorite...Cheddar Cheese, Bacon and Cajun Mayo, Topped with Onion Straws 

 

NOON HILL BURGER 12 

Straight Up or Build Your Own... 

 

Fresh Prime Beef, Hand Packed and Char Grilled

to Your Liking. Served with Lettuce, Tomato, Onion and French Fries

TOPPINGS EACH 1

American • Swiss • Cheddar •  Bleu Cheese • 

Fresh Mozzarella • Jack Cheese

Caramelized Onions •  Jalapenos 

Roasted Red Peppers • Portobello Mushrooms

 

TOPPINGS EACH 2 

Avocado • Bacon 

 

TURKEY BURGER 13

Grilled Fresh Ground Turkey on a Brioche Bun, Served with Sweet Potato Fries and Honey Dijon Dressing

 

HOMEMADE VEGGIE BURGER 12 

Made From Scratch, Served with Mixed Greens and

a Side of Balsamic Vinaigrette 

 

DESSERTS

 

STRAWBERRY SHORTCAKE

Homemade Biscuit with Fresh Strawberries, Vanilla Ice Cream & Fresh Whipped Cream

 

COCONUT DREAM CAKE 

Homemade Fluffy White Cake with Toasted Coconut Cream Cheese Frosting

CHEF'S CHEESECAKE

Made Fresh Daily, Ask Your Server About Today's Selection

 

BROWNIE SUNDAE 

Warm Fudge Brownie Topped With Vanilla Ice Cream, Chocolate Sauce, Caramel, Candied Walnuts & Fresh Whipped Cream

 

DOUBLE FUDGE CHOCOLATE CAKE 

Rich Dark Chocolate Frosting Topped With Chocolate Sauce & Fresh Whipped Cream 

 

SOPHIA'S CHOCOLATE CHIP COOKIES 

Homemade With Vanilla Ice Cream,Topped With Chocolate Sauce & Fresh Whipped Cream

 

CREME BRULEE 

Homemade Vanilla  Custard, Topped With

Fresh Berries

 

for Kids

We proudly support Medfield Youth sports

and Medfield Girl Scouts

ENTREES

LIL' STEAK TIPS

Served with Mashed Potatoes & Green Beans

 

FISH & CHIPS

Fresh Haddock, Lightly Breaded & Fried,

Served with Fries

 

CHICKEN PARM WITH ZITI

Breaded & Sauteed, Topped with

Fresh Mozzarella & Marinara

 

CHICKEN QUESADILLA

Two Small Tortillas, Stuffed with Grilled Chicken

& Cheese, Served with Salsa

 

HOMEMADE MAC & CHEESE

Thick, Rich Sauce with 3 Cheeses & Ziti Pasta

 

CHEESE RAVIOLI

Served with Marinara Sauce

 

FRIED CHICKEN TENDERS

Served with Fries

 

LITTLE STEVIE'S CHEESEBURGER

Served with Fries

Helps Support Medfield Youth Hockey

 

ALL NATURAL JUMBO BEEF HOT DOG

Served with Fries

Helps Support Medfield Youth Baseball & Softball

 

KID'S SALAD

Bed of Lettuce with Carrots, Cucumbers, Tomatoes, Served with Choice of Dressing

 

BRUNCH

SUNDAYS ONLY 11am - 4pm

HOMEMADE CORNED BEEF HASH

 Homemade Corned Beef Sautéed with Home Fries, Onions, Banana & Red Peppers Served in a Skillet Topped with Two Poached Eggs & Hollandaise 

 

STEAK & EGGS TACOS (2)

 Sliced Grilled Steak with Scrambled Eggs, Fresh Salsa, Hollandaise & Jack Cheese in Grilled Flour Tortillas, Served with Home Fries 

 

EGGS BENEDICT

 Virginia Ham & Poached Eggs Over Griddled English Muffins with Hollandaise, Served with Home Fries 

 

PULLED PORK OMELET

 Apple Bourbon BBQ Smoked Pork & Jack Cheese Topped with Crispy Onion Straws, Served with Home Fries & Your Choice of Bacon or Sausage 

 

BREAKFAST SANDWICH

 Sliced Virginia Ham, Two Fried Eggs & Swiss Cheese on a Brioche Bun with Home Fries

CHOCOLATE CHIP PANCAKES

 Two Giant Chocolate Chip Pancakes, Topped with Whipped Cream, Served with Your Choice of Bacon or Sausage

Drinks

THE BREWED MARY

Our House Mary Mix with NHG 12 Pale Ale, a Dash of Guinness and a Cajun Rim

 

BEERMOSA

NHG Hefeweizen & Orange Juice

BLOODY MARY

  Homemade Horseradish Mix, Cajun Rim,

Strip of Crispy Bacon 

ULTIMATE BLOODY MARIA

Camarena Tequila, Homemade Horseradish Mix, Cajun Rim & A Chilled Shrimp 

PICKLED MARY

Prairie Organic Cucumber Vodka, Homemade Sriracha Mary Mix, Spicy Salt Rim, Half Sour Pickle

 

CLASSIC MIMOSA

 Cointreau & Champagne with Orange,

Grapefruit or Cranberry Juice 

 

PEACH BLOSSOM

 Fresh Peach, Grand Marnier, Patron Silver & Sparkling Rose 

 

CITRUS SPARKLER

 Grapefruit Vodka, Elderflower & Sparkling Rose