WELCOME TO NHG
thanks FOR YOUR SUPPORT
We couldn't have done it without you!
CHECK OUT OUR NEW FALL MENU ITEMS!!
NOW HIRING ALL POSITIONS
open every day at 11:30 am
STARTERS
Before placing your order, please inform your server if a person in your party has a food allergy. **These items may be cooked to a temperature of your choosing & our Caesar dressing is made with egg yolk. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
SIGNATURE QUESADILLAS 14
Roasted & Pulled Chicken, Red Peppers,
Monterey Jack Cheese, Topped with Roasted Red Pepper Sauce, Served with Homemade Salsa & Sour Cream
BUFFALO CHICKEN DIP 13
Roasted Pulled Chicken, Bleu Cheese,
Buffalo Sauce & Scallions,
Served Bubbling Hot with Chips
HUMMUS PLATTER 13
Lemon Garlic Hummus with Artichoke
& Kalamata Olive Salad,
Served with Cucumbers & Grilled Pita
MOZZARELLA ROUNDS 15
Hand Breaded Fresh Mozzarella Flash Fried & Served with House Marinara
NOON HILL NACHOS 13
Topped with Monterey Jack Cheese,
Cheddar Cheese Sauce, Jalapeños &
Diced Tomatoes
Served with Homemade Salsa & Sour Cream
ADDITONS 4
Chicken • Pulled Pork • Chili
WINGS & TENDERS 16
Bone-In or Boneless, Smothered with Choice of Our Homemade Sauces.
Served with Celery, Carrots & Bleu Cheese
SAUCES
Buffalo • BBQ • Honey Hot • Teriyaki • Garlic Parmesan • Sweet Chili
SHORT RIB SPRING ROLLS 16
Tender Braised Short Rib, Potatoes, Jack Cheese & Caramelized Onions, Served with Horseradish Aioli
COCONUT SHRIMP 15
Fried Coconut Encrusted Shrimp with a Zesty Orange Ginger Dipping Sauce
NHG CALAMARI 15
Flash Fried with Banana Peppers, Served with Homemade Tartar & Marinara Sauce
Specials
REUBEN SPRING ROLLS 12
Filled with Corned Beef, Cheese &
Cabbage, Served with Thousand Island
CALI BURGER 15
Fresh Ground Turkey Topped with Melted Swiss & Avocado, Served with a Side of
Pico de Gallo & Crispy Fries
VEGETABLE RISOTTO 17
Fresh Sautéed Zucchini, Squash, Broccoli, Sundried Tomatoes, Roasted Corn & Garlic Tossed with Creamy Risotto Drizzled with a Balsamic Reduction
SOUPS
All Soups are Available in Quarts To Go!
HOMEMADE BEEF CHILI 7
Served with Chips
NEW ENGLAND CLAM CHOWDER 7
SOUP OF THE DAY 7
SALADS
TWISTED COBB 15
Mixed Greens & Iceberg with Tomatoes, Bleu Cheese, Avocado, Crispy Bacon, Roasted Corn, Chopped Eggs & Red Peppers, Tossed with Sherry Bacon Vinaigrette, Topped with Grilled Chicken
WARM SALMON NICOISE 17
Grilled Salmon Over Mixed Greens
with Green Beans, Tomatoes, Capers, Eggs,
Red Onions & Kalamata Olives,
Tossed in a Champagne Vinaigrette
BEET SALAD 15
Golden Beets, Toasted Pistachios & a Warm Lightly Breaded & Fried Goat Cheese Patty Over Mixed Greens Tossed in Our Balsamic Vinaigrette
TUNA POKE BOWL 19
( Not Available for Take Out )
Sushi Grade Tuna, Edamame, Seaweed Salad, Pickled Bean Sprouts & Cucumber over Jasmine Rice with Spicy Aioli*
ORZO GREEK 14
Artichoke Hearts, Tomatoes, Cucumber,
Banana Peppers, Olives, Feta, Red Onion & Orzo, Tossed in a Greek Feta Dressing,
Served Over Romaine with Grilled Pita
CAESAR** 10
Served with Fresh Baked Croutons,
Parmesan Cheese & Homemade Caesar Dressing
NOON HILL 7
Fresh Iceberg Topped with Cucumbers, Tomatoes,
Shredded Carrots & Red Onion
HOMEMADE DRESSINGS
Sherry Bacon Vinaigrette • Caesar
Champagne Vinaigrette • Greek
Thousand Island • Balsamic
Bleu Cheese
TOPPERS
Grilled Chicken • Tuna Salad • Steak Tips**
Shrimp • Salmon • Turkey Tips
(additional charge applies)
ENTREES
FRIED CHICKEN DINNER 22
Two Pieces of Crispy Fried Chicken, Served with Mashed Potatoes & House Made Gravy
CHICKEN POT PIE 18
Slow Roasted Chicken Simmered with Peas, Carrots, Celery & Onions, Topped with a Puff Pastry
PARMESAN HERB ENCRUSTED HADDOCK 25
Lightly Breaded & Sautéed Fresh Filet of Haddock with Parmesan and Fresh Herbs, Served with Seasoned Broccoli, Jasmine Rice & Homemade Tartar Sauce
NHG JAMBALAYA 22
Shrimp, Chicken and Chorizo Sautéed with Cajun Spices, Peppers, Celery and Onions, Served Over Jasmine Rice
MEDFIELD PASTA 18
Roasted Squash & Zucchini in a Spicy Cream Sauce Tossed with Potato Gnocchi
TERIYAKI STIR-FRY 14
Broccoli, Red Peppers, Carrots, Pea Pods & Scallions Sautéed in Our Homemade Teriyaki Sauce Served Over Jasmine Rice, Finished with Crushed Red Pepper Flakes
ADDITIONS
Chicken + 5 / Beef + 6 / Shrimp + 8
BUTTERNUT SQUASH RAVIOLI 20
Fresh Butternut Squash Ravioli in a Sage-Brown Butter Sauce, Topped with Roasted Butternut Squash & Toasted Pumpkin Seeds
HORSERADISH ENCRUSTED SALMON 25
Fresh Atlantic Salmon, Pan Roasted with Horseradish Panko Crust, Served with Sautéed Green Beans, Jasmine Rice & Horseradish Aioli
FISH -N- CHIPS 25
Fresh Filet of Haddock, Beer Battered and Fried, Served with Coleslaw, French Fries and Homemade Tartar Sauce
SHORT RIB STEW 20
House Braised Short Rib in a Slow Roasted Stew with Fresh Root Vegetables & Potatoes, Served with House Made Focaccia
STEAK TIPS** 24
Marinated in Garlic & Herbs, Served with Mashed Potatoes & Green Beans, Topped with Crispy Onion Straws
BOURBON BBQ TURKEY TIPS 22
Marinated Turkey Tips, Grilled to Perfection, Brushed with Our Apple Bourbon BBQ Sauce, Served with Mashed Potatoes & Sautéed Green Beans
All of Our Seafood Comes in Fresh
Daily from Captain Marden's
- Substitute starch for your favorite vegetable $2.00
- NHG is health conscious, we use only zero trans fat soy bean oil for all of our fried food.
- Our Homemade Teriyaki, BBQ, Marinades and Red Sauces are Gluten Free.
SANDWICHES
NHG BURRITO 10
Your Choice of Meat, Sliced Beef +5, Pulled Pork +4 or Pulled Chicken +3, with Jasmine Rice, Jack Cheese, Avocado, Salsa & Sour Cream in a Grilled Flour Tortilla, Served with Chips & Salsa
PESTO CHICKEN SANDWICH 14
Grilled Chicken Breast with Fresh Basil Pesto,
Roasted Red Peppers & Fresh Mozzarella,
Served on a Roll with Fries (contains nuts)
REUBEN 13
House Braised Corned Beef, Apple and Bacon Sauerkraut, Thousand Island Dressing & Swiss Cheese, Served on Grilled Marble Rye with Fries
OPEN-FACED VEGGIE MELT 14
Sautéed Zucchini, Squash, Red Onion, Mushrooms, Carrots & Red Peppers with Garlic & Melted Swiss on Grilled Pita, Served with Mixed Greens
TURKEY BLT 14
Sliced Turkey, Crispy Bacon, Avocado, Lettuce, Tomato & Mayo on Grilled Pita, Served with Fries
TUNA MELT 12
Tuna Salad with Melted Swiss Cheese and Tomatoes on Grilled Marble Rye, Served with Fries
PULLED PORK SANDWICH 13
House Smoked Pork in Our Spicy Apple Bourbon BBQ Sauce, Served on a Brioche Bun with Sweet Potato Fries & Coleslaw
HADDOCK SANDWICH 16
Fresh Haddock Filet Fried Golden Brown, with Lettuce Tomato & Onion, Served with Coleslaw, Homemade Tartar Sauce & Fries
BLACKENED CHICKEN SANDWICH 14
Spicy Grilled Chicken with Bacon, Avocado, Swiss & Cajun Mayo on Toasted Sourdough, Served with Fries
FISH TACOS 16
Three Soft Shell Tacos with Fresh Grilled Haddock, Coleslaw, Fresh Lime & Pineapple Salsa, Drizzled with Citrus Aioli
NASHVILLE HOT CHICKEN SANDWICH 16
Crispy Fried Chicken Smothered in Nashville Hot Sauce & Bleu Cheese Dressing on a Brioche Bun with Lettuce & Pickles & a Side of Fries
BURGERS
MEDFIELD TRACKS BURGER** 15
A Local Favorite...Cheddar Cheese, Bacon and Cajun Mayo, Topped with Onion Straws
NOON HILL BURGER** 13
Straight Up or Build Your Own...
Fresh Prime Beef, Hand Packed and Char Grilled
to Your Liking. Served with Lettuce, Tomato, Onion and French Fries
TOPPINGS EACH 1.50
American • Swiss • Cheddar • Bleu Cheese •
Fresh Mozzarella • Jack Cheese
Caramelized Onions • Jalapenos
Roasted Red Peppers
TOPPINGS EACH 2
Bacon • Avocado
TURKEY BURGER 15
Grilled Fresh Ground Turkey on a Brioche Bun, Topped with Swiss Cheese & Mushrooms, Served with Sweet Potato Fries and Honey Dijon Dressing
HOMEMADE VEGGIE BURGER 14
Made From Scratch, Served with Mixed Greens and
a Side of Balsamic Vinaigrette
DESSERTS
DOUBLE FUDGE CHOCOLATE CAKE
Rich Chocolate Cake with Homemade Dark Chocolate Frosting
COCONUT DREAM CAKE
White Cake with Cream Cheese Frosting Topped with Toasted Coconut
BROWNIE SUNDAE
Warm Fudge Brownie Topped with Vanilla Ice Cream, Chocolate Sauce, Caramel, Candied Walnuts & Fresh Whipped Cream
CHEF'S CHEESECAKE
Ask Your Server About Today’s Choice
for Kids
ENTREES
LIL' STEAK TIPS 10
Served with Mashed Potatoes & Green Beans
FISH & CHIPS 10
Fresh Haddock, Lightly Breaded & Fried,
Served with Fries
PASTA MARINARA 6
Add Chicken Parm + 4
CHEESE RAVIOLI 8
Cheese Filled Ravioli with Homemade Marinara
KID TACOS 7
2 Flour Tortillas, Filled with Your Choice of Lightly Seasoned Chicken or Beef, Served with Lettuce, Diced Tomatoes & Shredded Cheese
HOMEMADE MAC & CHEESE 8
Thick, Rich Sauce with 3 Cheeses & Pasta
FRIED CHICKEN TENDERS 8
Served with Fries
LITTLE STEVIE'S CHEESEBURGER 8
Served with Fries
ALL NATURAL JUMBO BEEF HOT DOG 6
Served with Fries
SUNDAY BRUNCH
AVOCADO TOAST • 8
Toasted Sourdough Topped with Fresh Avocado, Two Eggs Any Style & a Dash of Red Flakes
CHEF'S FRENCH TOAST
A New Style Every Week Served with Your Choice of Ham, Bacon or Sausage
BREAKFAST BLT • 11
Crispy Bacon, Fresh Lettuce, Tomato & Two Fried Eggs on Toasted Sourdough, Served with
Home Fries
NHG CLASSIC •11
Two Eggs Any Style, Home Fries, a Slice of French Toast & Your Choice of Ham, Bacon or
Sausage
EGGS BENEDICT •12
Two Poached Eggs & Canadian Bacon on a Toasted English Muffin with Hollandaise Sauce,
Served with Home Fries
WESTERN FRITTATA •12
A Three Egg Omelet, Baked in a Cast Iron Skillet, Filled with Canadian Bacon, Green Peppers &
Onions
HOMEMADE CORNED BEEF HASH •14
Homemade Corned Beef Sautéed with Home Fries, Onions, Banana & Red Peppers Topped with
Two Poached Eggs & Hollandaise
Drinks by Brandy
THE BREWED MARY
Our House Mary Mix with BBC Amber Ale, a Dash of Guinness and a Cajun Rim
BLOODY MARY
Homemade Horseradish Mix, Cajun Rim
CLASSIC MIMOSA
Cointreau & Champagne with Orange,
Grapefruit or Cranberry Juice
PEACH BLOSSOM
Fresh Peach, Grand Marnier, Milagro Silver & Sparkling Rose